Château Grand Tertre

Château GRAND TERTRE

A.O.C Côtes de Castillon
Red

The Estate

• Parish

Gardegan 33350 (Gironde)

• Cultivated area

12 hectares

• Soil composition

Clay and limestone

• Grape varieties

Merlot 85 % Cabernets 15 %

From Harvest …

• Harvest period

End september / beginning october

• Vinification

Alcoholic fermentation in thermoregulated stainless steel vats, Maceration from 2 to 3 weeks.
Malolactic fermentation in same vats.

• Ageing

18 months

• Production volume

Around 80 000 bottles (0,75 l)

… into Glass

• Characteristics

Well ripe fruits sensations, spicy nose, warm and pleasant

• To drink with

Small game, red meat (wine sauces with 98 vintage), grilled meat, most of cheeses.

• Ideal tasting temperature

16° C. in the glass

• Other "Cuvée"

Les Griottes

VIGNOBLES ROLLET s.a.
B.P. 23 - 33330 Saint-Emilion - France
Tel.: +33 (0)5 57 56 10 20
Fax: +33 (0)5 57 47 10 50