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ean-Pierre
Rollet has inherited a long wine-making tradition as Chateau
Vieux Guinot, Saint Emilion Grand Cru, has been in his
family since1729. during the 19th and 20th centuries two
more chateaux were added to the property: Roc Saint Michel
and Gaillard de la Gorce, which are both Grands Crus.
Finally, in 1957, Jean-Pierre Rollet acquired Chateau
Fourney, also a Saint Emilion Grand Cru. |
The property now covers 44 hectares of
Saint Emilion made up of an array of soils, including
clay, limestone and sandy gravel.
The proprty grows 70% de merlot, 14% cabernet franc and
16% cabernet sauvignon.
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The Rollet family also have 20 hectares
of Côtes de Castillon with two properties: Chateau
La Fourquerie, which was acquired by Pierre-Gérôme
Rollet in 1934, and Chateau Grand Tertre Jean-Pierre Rollet
bought in 1980.
The clay and limestone soils are planted with a majority
of merlot (85%). The cabernets francs and the sauvignon
are principally planted in the clay and earth soils.
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